Open the table
See what was ordered and what is still to be served.
Every waiter takes orders on their own phone, at the table, and the order reaches the kitchen or the bar instantly. No handhelds, nothing to install.
How it works
The waiter taps the table on the phone's floor plan, picks products by their photo and sends. Each dish goes to its place: drinks to the bar, food to the kitchen, on screen and printer.
When the kitchen marks a dish as ready, the waiter gets an alert on the phone. No more writing on paper and typing it at the till.
See what was ordered and what is still to be served.
Products with photos and notes like "no onion".
Each dish to its area, instantly, even without internet.
Pricing
Pick your plan. No contract and no fees for the POS.
€300one-time
Installation included
€350one-time
Installation included
€400one-time
Installation included
Included in every plan
After that, each visit to help or fix something costs €60. Questions stay unlimited.
Added to any plan whenever you want to switch it on. It covers the servers and upkeep for sending your records to the Spanish Tax Agency.
Contact
Tell us about your venue, how many tables you have and the POS you use now. We answer personally, with no commitment.
Prefer to write to us now?
Chat on WhatsAppWhatsApp: 614 47 26 62
Questions
No. It opens in the phone's browser and every waiter logs in with their PIN. It can be saved as an icon.
Yes, on any phone or tablet with a current browser, and on Android hospitality handhelds.
No. They connect to the bar's computer over the venue's Wi‑Fi.
Tables, menu and orders. Not the sales or the till: those are for the owner only.
More about Reservezly POS